We’re not sure if it’s the chicken or the egg with this one. Did traveling so much make us foodies, or do natural born foodies like us gravitate to location scouts in must-dine areas?
Let’s discuss…while we chow down, shall we? We stumbled across this article on the Best American Cities for Foodies, and while we can check some off the list, there are still a slew that we need to venture out to (and we’re sure many, many delicious spots to try in those respective cities).
Basically what we’re saying is, if there’s an upcoming project set in one of these locations we’ll be ready. Bon appetit!